Which Creative Christmas Food Tradition in the USA Would You Try?
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Multiple Select
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Christmas in the United States is full of regional food traditions that go far beyond turkey and mashed potatoes. From spicy tamales in New Mexico to fresh crab feasts in California, each region adds its own flavor to the holiday season. If you could join one of these festive tables, which dish would you be most excited to try?
New England Goose & Plum Pudding
A nostalgic nod to Dickensian Christmas.
Votes:
173
Southern Gumbo & Pecan Pie
Rich, hearty, and full of Creole flavor.
Votes:
128
California Dungeness Crab Feast
Fresh, buttery, and perfect for seafood lovers.
Votes:
170
New Mexico Tamales & Chilies
Spicy, communal, and bursting with tradition.
Votes:
109
Florida Citrus & Cuban Roast Pork
Bright, zesty, and tropical holiday vibes.
Votes:
123
Hawaiian Kalua Pig & Pineapple Desserts
Island-style celebration with smoky sweetness.
Votes:
108
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MiniVote
3/3/2026 5:26 AM
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